l X Lab6.pdf 1 of 3 Name: Lab#6 Due 3/8 Worksheet amp; Questions Fermentation CH2OH HOCH H HOH,C CH2OH HOCH2 OH OH OH HO HO OH HO CH,OH OH OH OH…

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9:59..lXLab6.pdf1 of 3Name:Lab#6 Due 3/8Worksheet & QuestionsFermentationCH2OHHOCHHHOH,CCH2OHHOCH2OHOHOHHOHOOHHOCH,OHOHOHOHglucosefructosesucroseState a hypothesis for your experiment in which you sequence the sugars according to how easily you expectyeast to ferment them:Hypothesis:-Make your own respirometerTubel yeast + glucose (monosaccharide)2 yeast + fructose (monosaccharide)3 yeast + Sucrose (disaccharide)4yeast + waterSmall tubes 1) Fill with sugars or water (2/3 full)2) Add yeast suspension to the top3) Slide large tubes over small tubes (to mix sugar +yeast)4) Measure + record initial height of air space in the rounded bottom of the smalltube.5) Place them in water bath (37C) for 20 min*Monitor it for overflow of gas built6) After incubation, record final height7) Calculate net change Table 7.2Table 7.2 Fermentation by YeastInitialFinal…

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